LACAH London Academy

Hospitality

Level 3 Diploma In Hospitality And Tourism Management

This course has been designed to handle professional kitchen knives correctly while maintaining high standards of hygiene, safety, and presentation.

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Course Overview

The Level 3 Diploma in Hospitality and Tourism Management (RQF) is a nationally recognised qualification designed for individuals who aspire to build a successful career in the dynamic hospitality and tourism industry. Regulated under the RQF (Regulated Qualifications Framework) and delivered in accordance with ICQ (Innovative Qualifications) standards, this programme equips learners with the advanced knowledge and practical skills required for supervisory and management roles.

This diploma focuses on developing leadership capability, operational understanding, and strategic awareness within hospitality and tourism environments. It prepares learners to manage teams, deliver excellent customer service, oversee daily operations, and contribute to business growth in sectors such as hotels, travel companies, restaurants, event management, and tourism organisations.

IntakesEvery 6 Months
Awarding InstitutionICQ
Awarded Certification

Level 3 Diploma In Hospitality And Tourism Management

DeliveryOnline & Blended Learning
FeesEnquire Now
Entry RequirementsThere are no entry requirements for this qualification. However, learners must be assessed to ensure that they have a reasonable chance of achievement and will be able to generate the required evidence.

How much does a Professional Cookery
make in United Kingdom?

The average professional chef salary in the United Kingdom is £30,000 per year Entry level positions start at £25,000 per year while most experienced workers make up to £32,500 per year.