Hospitality
Level 2 NVQ Diploma in Food Production and Cooking
This course has been designed to allow learners to obtain and then demonstrate the skills to work at an operational level in Food Production and Cooking.
FIND OUT MORE
Course Overview
This course has been designed to allow learners to obtain and then demonstrate the skills to work at an operational level in Food Production and Cooking. During this course, you will learn essential theory and practical skills to gain the confidence needed to further your career as a Chef. You will explore the world of food production and cooking by focusing on preparing, cooking and serving delicious food including pastry, butchery and sauce work.
| Intakes | Every 6 Months |
| Awarding Institution | ICQ |
| Awarded Certification | Level 2 NVQ Diploma in Food Production and Cooking |
| Delivery | Online & Blended Learning |
| Fees | Enquire Now |
| Entry Requirements | There are no entry requirements for this qualification. However, learners must be assessed to ensure that they have a reasonable chance of achievement and will be able to generate the required evidence. |
How much does a Food Production
and Cooking make in United
£30,000 / Annual
The average food production and cooking salary in the United Kingdom is £30,000 per year Entry level positions start at £28,000 per year while most experienced workers make up to £32,000 per year.
